Blog of Oonah V Joslin -- please visit my Parallel Oonahverse at WordPress

where I post stories and poems that have not been seen elsewhere - also recipes and various other stuff.

and see me At the Cumberland Arms 2011

Friday, 1 March 2013


Welsh Cakes
8oz Self Raising Flour
1 tsp mixed spice
pinch salt
4 oz butter
2 oz caster sugar
2oz sultanas
1 egg
a little milk
the method is to rub in roll out and cut into scones

Griddle bake on a dry pan or griddle until raised
Turn and do the other side.
Be patient and keep to a medium heat or they will burn. 

Cool on a rack
sprinkle with sugar